tag:blogger.com,1999:blog-4546144304817504265.post6784207989449748988..comments2024-02-26T04:58:54.276+08:00Comments on Sarawakiana: Yomeishu - A Wine Which Promotes Longevity (Yang Ming Jiu)I Am Sarawakianahttp://www.blogger.com/profile/03200800879915444217noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-4546144304817504265.post-14951664088255450592013-11-23T20:55:54.232+08:002013-11-23T20:55:54.232+08:00Have few bottles of Yomeishu kept away for 7 years...Have few bottles of Yomeishu kept away for 7 years, are they fit for consumptionAnonymoushttps://www.blogger.com/profile/16918014016368848091noreply@blogger.comtag:blogger.com,1999:blog-4546144304817504265.post-84742835684397570592013-11-23T20:54:44.159+08:002013-11-23T20:54:44.159+08:00Have few bottles kept away for 7 years, are they f...Have few bottles kept away for 7 years, are they fit for consumptionAnonymoushttps://www.blogger.com/profile/16918014016368848091noreply@blogger.comtag:blogger.com,1999:blog-4546144304817504265.post-46984945654425882412008-11-25T20:12:00.000+08:002008-11-25T20:12:00.000+08:00Wow that is indeed wonderful. All of us in Sarawak...Wow that is indeed wonderful. All of us in Sarawak love kacangma.<BR/><BR/>I must write an article about kacangma soon!!<BR/><BR/>thank you for your info.I Am Sarawakianahttps://www.blogger.com/profile/03200800879915444217noreply@blogger.comtag:blogger.com,1999:blog-4546144304817504265.post-75293771575304531382008-11-25T19:26:00.000+08:002008-11-25T19:26:00.000+08:00One of the ingredients of yomeshu is Leonurus siri...One of the ingredients of yomeshu is Leonurus siribicus, a type of herbs found in the Eurasia region and had been introduced to Sarawak by Hakka migrants. It is called kacangma.Gaharumanhttps://www.blogger.com/profile/02158719417815828020noreply@blogger.com